Who We Are

Our Story

A restaurant born from a wish, built on tradition, and dedicated to the flavours that define Bengaluru.

HomeOur Story
11:11 Restaurant kitchen
The Beginning

A wish made at 11:11.

The name 11:11 is universally known as the wishing moment — that instant when the clock aligns and anything feels possible. When our founders looked for a name for this restaurant, they knew they were building something special: a place where people could come for any craving, at any time, and leave completely satisfied.

Founded in 1958 in Bengaluru, 11:11 was built on a single promise: every dish would honour the deep culinary heritage of South India while being crafted with the precision and passion of a fine kitchen.

"We don't just serve food. We serve moments — and every moment at 11:11 is meant to be remembered."
What Drives Us

Our Values.

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Fresh & Authentic

Every ingredient is sourced fresh daily. Our spice blends are ground in-house every morning — no packets, no shortcuts, no compromises.

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Tradition Honoured

Our recipes are rooted in generations of South Indian and Mughlai cooking. We adapt for today's palates but never dilute the soul of a dish.

🤝

Every Guest Matters

Whether you're a student on a budget or a family celebrating a milestone, every guest receives the same warmth, care and quality.

The Kitchen

Crafted with purpose.

Our kitchen runs on two principles: freshness and patience. Chicken is marinated for a minimum of 11 hours. Biryani is sealed in dough and slow-cooked for over 45 minutes. Our filter coffee is brewed fresh in small batches every 20 minutes.

We believe that great food cannot be rushed. The same rice that could be pressure-cooked in 10 minutes takes 40 in our kitchen — because the texture, the aroma, and the satisfaction are entirely different.

12+ YrsHead Chef Exp.
65+Dishes
5000+Guests
Mutton biryani sealed and slow-cooked
65+Menu Items
4.9★Guest Rating
5000+Happy Guests
1958Est. Bengaluru

Taste 11:11
for yourself.

No story does justice to the smell of fresh biryani or the taste of Thatte Idly dipped in chicken gravy.

+91 98765 43210 View Full Menu